Crispy Oven Potatoes: Easy 40-Minute Recipe With a Hot-Pan Trick
Crispy potatoes in the oven at 425°F: dry Yukon Golds, a preheated pan and an optional baking soda parboil give golden, crunchy cubes in 40 minutes.
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Crispy potatoes in the oven at 425°F: dry Yukon Golds, a preheated pan and an optional baking soda parboil give golden, crunchy cubes in 40 minutes.
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