Caramel Punch: Caramel Apple Punch for a Crowd
Caramel punch for 12: whisk caramel into warm apple cider, add bourbon and sparkling cider over one big ice block. Spiked or alcohol-free, made ahead.
Chai-Spiced Rum Punch Recipe for a Crowd (Hot or Iced)
Chai-spiced rum punch made with overnight cold-brewed chai, aged demerara rum and fresh citrus. Serves 8 to 10, iced or warm, and keeps 36 hours chilled.
Spanish Coffee Recipe
Discover the best Spanish coffee recipe—a decadent blend of coffee, rum, and liqueur topped with cream. Warm up your evenings with this classic drink.
How to Make a Long Island Iced Tea (Balanced Half-Ounce Spec)
How to make a Long Island Iced Tea at home: half-ounce pours of five spirits, fresh sour mix and a cola top, shaken or built in the glass, plus a party batch.
Cuba Libre Cocktail Recipe
This Cuba Libre cocktail recipe is a classic, refreshing drink made with dark rum, cola, and fresh lime. Quick to prepare and perfect for any occasion, this timeless highball is bold, fizzy, and effortlessly satisfying.