Stuffed Mushrooms with Sausage and Cheese
Baby bella mushrooms stuffed with Italian sausage, cream cheese, and parmesan, baked until golden and bubbly. The ultimate make-ahead party appetizer.
5 recipes
Every recipe on The Kitchen Abroad that uses sausage, newest first. Open one and the ingredient list links you to the next.
Baby bella mushrooms stuffed with Italian sausage, cream cheese, and parmesan, baked until golden and bubbly. The ultimate make-ahead party appetizer.
One of the easy Finnish recipes at home cooks rely on: pyttipannu, cold boiled potatoes, sausage and bacon fried crisp in one pan with an egg. 30 minutes.
Nakkikastike recipe: Finnish hot dog sauce with seared sausages in a toasted brown roux, strong mustard and allspice. Serves 4 in 30 minutes over potatoes.
A smoky, hearty chorizo and lentil stew made in one pot in 40 minutes. Rich broth, tender lentils, and sliced chorizo — comfort food made easy.
Easy Finnish sausage soup recipe: nakkikeitto with waxy potatoes, carrot and sliced sausages in a clear bay leaf broth. Feeds four in 40 minutes, one pot.
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