Gochujang Rice Recipe That Turns Leftover Rice Into Something Craveable
This gochujang rice recipe is the easiest way to turn leftover rice into something bold and craveable. Spicy, savory, and ready in under 15 minutes.
Creamy Chicken Tahini Recipe: Crisp Thighs in 35 Minutes
Chicken tahini recipe with crisp-skinned thighs simmered in a lemony tahini sauce. One skillet, 35 minutes, serves 4, and the sauce keeps for a week.
Capsicum Rice Recipe: A Colorful and Healthy One-Pot Meal
Indian-style capsicum rice with basmati, bell peppers, onion-tomato masala, whole spices, and garam masala. Fluffy, colorful, and one-pot.
Pad Kra Pao Shrimp (Pad Krapow Goong) in 20 Minutes
Pad kra pao shrimp in 20 minutes: holy basil, garlic and bird’s eye chili in a glossy fish and oyster sauce, plus the timing that keeps the shrimp juicy.
Coconut Dairy Free Rice Pudding, Creamy in 30 Minutes
This dairy free rice pudding uses one can of coconut milk and short-grain rice for a creamy vegan dessert in 30 minutes. No eggs, no dairy, no thickener.
Classic Chicken Adobo Recipe (Garlic Soy Sauce Glaze)
Classic chicken adobo recipe with bone-in chicken braised in soy sauce, vinegar and 8 cloves of garlic until glossy. Ready in 50 minutes, serves 4 to 6.
Pad Kra Pao Gai (Thai Basil Chicken) Recipe
Pad kra pao, the Thai holy basil chicken stir-fry, in 15 minutes: garlic, chili, oyster sauce, which basil to buy, and a crispy fried egg on jasmine rice.
Pork Bistek Tagalog Recipe With Caramelized Onions
Pork bistek tagalog with a soy and calamansi glaze and onions cooked two ways. Sear, simmer 15 minutes, and serve 4 over rice. Lemon swap included.
Rice Noodle Salad with Hot Chili Oil That You Will Crave All Summer
Light, fresh, and packed with amazing flavors – this summer rice noodles salad was inspired by rummaging my empty fridge and whipped up a quickie on a hot busy summer day!
Gluten-Free Crispy Honey Chicken Recipe in 35 Minutes
Gluten-free crispy honey chicken with a rice flour crust that stays crunchy under a sticky honey tamari glaze. Serves 4 in 35 minutes, no wheat, no dairy.
Tortang Talong Recipe (Smoky Filipino Eggplant Omelet)
Tortang talong recipe for a smoky Filipino eggplant omelet: char, steam, peel and fry in egg in about 30 minutes. Includes broiler method and flip tips.